A reasonably priced restaurant serving typical French dishes with specialities such as Cassolette de St Jacques (scallop casserole) and medallion of veal with Beaufort cheese. Also offers a popular vegan wok dish consisting of vegetables, quinoa, rice and tofu.
Au Grenier Restaurant
Traditional Savoyard dishes served all year round situated in the centre of the resort
Situated in the centre of the resort the restaurant is easily accessible on foot and is located on Avenue de Brandes.
Open all year round from 12:00 to 14:30 and from 19:00 to 21:30.



























