
La Folie Douce Petite Cuisine Restaurant
This great value self-service restaurant adjoins the Folice Douce and is situated at the top of the Marmottes lift.
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There's a wide range of restaurants in Alpe d'Huez to suit all tastes and budgets.
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This great value self-service restaurant adjoins the Folice Douce and is situated at the top of the Marmottes lift.
Smart mountain restaurant at 2300 metres at the top of the Mamrottes lift with sweeping views and an impressive sun terrace. Expect refined dishes made with local ingredients, from fresh fish and steaks to a gourmet beef burger with Beaufort cheese. Ideal for a long lunch before heading next door to the Folie Douce for après.
Serving modern French brasserie cuisine in a lovely setting, this is a popular restaurant to try good-quality French cuisine in Alpe d'Huez.
Michelin guide restaurant open to hotel guests and the public, serving culinary delights in an elegant dining environment.
Traditional French cuisine served either on the sunny terrace for afternoon dining or the comfortable cosy dining area for lunch or dinner.
The restaurant has a traditional chalet chic style. Serving traditional French cuisine, Savoyarde specialities such as fondue and raclette, as well as more modern international dishes including pastas and salads.
Dine in or on the sun terrace, and choose from a selection of Italian and local French dishes like their "Tartiflette Valdotaine" or the "Lasagne au Reblochon".
Just on the outskirts of the centre of Alpe d'Huez this restaurant has traditional charm, with a wood fired oven and seating for up to about 40 people.
Cosy and traditional restaurant with a typical mountain atmosphere. You'll enjoy the simple, local family-style dining, cooked in the restaurants signature style.
French run restaurant and bar with a nice terrace to sit out in the sun.
Located at the Chamois d'Or hotel, right at the bottom of the pistes, this restaurant serves traditional gourmet French cuisine with a modern twist and made using local ingredients.
A reasonably priced restaurant serving typical French dishes with specialities such as Cassolette de St Jacques (scallop casserole) and medallion of veal with Beaufort cheese.
Situated in the Villard-Reculas area, serving regional specialities, salads and delicious desserts.
This traditional mountain restaurant has all your Alpine favourites on the menu, including tartiflette, as well as chilli, large salads and pizzas.
Serving pizzas, pastas, home made dishes and a host of other traditional mountain cuisines.
Open throughout the winter and summer seasons, pedestrians and skiers alike can enjoy this mountain restaurant.
This traditional wooden Alpine style restaurant boasts a large terrace with panoramic views, they serve traditional French dishes.
Tasty traditional mountain specialities in the heart of Alpe d'Huez. They have a children's menu and can seat 40 people inside with space for 30 on the sun terrace.